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Roasted Marrow


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I went to West Side Market in Cleveland this morning to get stuff to make my own sausage. While I was waiting for the butcher to pack up my pork I saw these marrow bones. I made this back in June and loved it. I couldn't resist having this for lunch. This is ridiculously easy to make. If you really want the recipe, I posted it here back in June. But here's the thing - this is the most delicious thing I've ever eaten. I know it sounds and looks a bit creepy but it is so good I practically get a little emotional every time I eat it. Just the three bones and some lightly toasted pumpernickel. A little parsley if you want it. I had an Irish whiskey to drink with it. You should try it - really.


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