Ingredients
3/4 cup flour
1 1/2 cups cornmeal
4 t baking powder
1 t salt
2 eggs, beaten
1 1/4 milk
1/4 canola oil

Instructions
Preheat oven to 400. Mix all dry ingredients in mixer. Add the liquids and mix until smooth. Pour batter in seasoned cast iron pan and bake for about 30 minutes.