Ingredients
½ # pork sausage
1 onion finely chopped
3 T flour
2 cups hot milk
Salt & Pepper

Instructions
Heat milk in microwave to about 110 degrees. Heat cast iron pan on medium high heat. Sauté sausage in pan until slightly browned and add onions – cook until onions are soft. Stir in flour until absorbed. Add milk and stir until thickened. Season to taste.